B.Sc. in Zoology(ZOM 352T)

Course Outcomes

CO
COGNITIVE ABILITIES
COURSE OUTCOMES
CO1
REMEMBERING
Recall definition, classification & biological significance of Carbohydrates, Recall amino acids, peptide bonds, protein structures, Recall DNA & RNA types, and Recall principles of tissue culture, blotting & PCR.
CO2
UNDERSTANDING
Explain isomerism, mutarotation & monosaccharide formulae, Explain classification, properties & significance of proteins, Explain DNA replication, polymerases, ligases & topoisomerases
Illustrate structures of mono-, di-, and polysaccharides, Demonstrate peptide bond formation & naming, Illustrate semiconservative replication (Meselson & Stahl), outline basic tissue culture techniques.
Differentiate glycosidic linkages & optical isomers, Compare primary, secondary, tertiary & quaternary structures of proteins, Differentiate A, B, Z-DNA.
Evaluate structural & functional roles of carbohydrates in organisms, Evaluate role of bonds (H, disulfide, ionic, hydrophobic) in stability, Evaluate role of PCR & DNA fingerprinting in diagnostics & forensics.
Design simple peptide/protein models, Design experimental approach for protein synthesis study.