PhD in microbiology from school of science, Department of Microbiology, Gujarat university (2018)
MPhil in microbiology from school of science, Department of Microbiology, Gujarat university (2007)
Master in microbiology from school of science, Department of Microbiology, Gujarat university (2001)
Bachlors in microbiology from school of science, Department of Microbiology, Saurashtra university (1999)
Teaching Experience:
Currently working as Assistant Professor at M.G.Science, Navarangpura, Ahmedabad in department of microbiology
I had been working as a Part time Assistant Professor on contractual basis in Saint Xavier’s collage, Navarangpura, Ahmedabad in department of Biochemistry and Biotechnology from 1st June 2019 to 15th July 2024.
I had been working as a full time lecturer on adhoc basis in M.G.Science, Navarangpura, Ahmedabad in department of microbiology from 1st august 2008 to 1st September 2009.
I had been working as a junior research fellow at Indian institute of advanced research, koba, Gandhinagar in industrial biotechnology department from 1st December 2006 to 31st July 2008.
I had been working as a marketing executive at absolute filter tech from March 2005 to June 2005.
I had been working as a guest lecturer at Veraval fisheries collage, Veraval in department of microbiology from July 2002 to March 2003.
I had been working as junior research fellow at Junagadh Agriculture collage, in department of biochemistry from June 2001 to June 2002.
Vaishnav, A.M, Upadhyay, K.H, Tipre, D.R, Dave, S.R Avni Vaishnav, Kinjal Upadhyay, Manoj Koradiya, Devayani Tipre, Shailesh Dave (2022).Valorisation of fruit waste for enhanced exopolysaccharide production by Xanthomonas campestries using statistical optimisation of medium and process, Food Bioscience, Volume 46, 2022, 101608, ISSN 2212-4292, https://doi.org/10.1016/j.fbio.2022.101608.
Vaishnav A, Upadhayay K, Tipre D, Dave S. Utilization of mixed fruit waste for exopolysaccharide production by Bacillus species SRA4: medium formulation and its optimization. 3 Biotech. 2020 Dec;10(12):550. doi: 10.1007/s13205-020-02545-2. Epub 2020 Nov 24. PMID: 33269184; PMCID: PMC7686395
Vaishnav, A.M, Upadhyay, K.H, Tipre, D.R, Dave, S.R (2016). Characterization of potent exopolysaccharide producing bacteria isolated from fruit pulp and potato peels and enhancement in their exopolysaccharide production potential. Microbiol Biotech Food Science: 6 (3) 874-877. doi: 10.15414/jmbfs.2016/17.6.3.874-877
Dave, S.R., Vaishnav, A.M., Upadhyay, K.H., & Tipre, D.R. (2016). Microbial Exopolysaccharide - An Inevitable Product for Living Beings and Environment. Journal of Bacteriology & MycologyOpen Access 2(4): 00034. DOI: 10.15406/jbmoa.2016.02.00034
Upadhyay, K. H., Vaishnav, A.M., Tipre, D.R, Dave, S.R (2016). Diversity assessment and eps production potential of cultivable bacteria from the samples of coastal site of alang. Microbiol Biotech Food Science: 6(1) 661-666. DOI:10.15414/jmbfs.2016.6.1.661-666
Kavas Kothawala medal by Gujarat University for securing highest marks in microbiology in Master’s course.
