Welcome to the Integrated Master of Science (M.S) in Biological Science program, a fundamental field at the core of scientific innovation and technological advancement. This program is designed to provide students with a comprehensive understanding of the principles, applications, and ethical considerations of Botany, Zoology, Microbiology and Biochemistry, preparing them for dynamic careers in research, industry, healthcare, and beyond. Integrated Master of Science (M.S) aims at providing advanced and specialized theoretical and research skills in the chosen science subject, along with the overall knowledge in the sciences, to provide the students a strong platform for an advanced academic or professional career.
|
Program Code
|
Name of the Program Outcome
|
Program Outcomes
|
|---|---|---|
|
PO1
|
Technical
Competence
|
Proficiency in botany, zoology, microbiology,
chemistry and statistics. Skilled in laboratory
techniques relevant to industries and market needs
pertaining to core subjects of botany, zoology,
microbiology, chemistry and statistics.
|
|
PO2
|
Critical Thinking
and Problem
Solving
|
Analytical skills to address complex biological
problems. Ability to evaluate scientific literature and
propose innovative solutions.
|
|
PO3
|
Ethical Awareness
|
Understanding of ethical implications in
biotechnological research and applications.
Commitment
to responsible conduct in research and adherence to
ethical principles.
|
|
PO4
|
Communication
Skills
|
Clear and persuasive communication of scientific
findings to diverse audiences. Ability to engage in
constructive dialogue on biotechnological issues.
|
|
PO5
|
Teamwork and
Collaboration
|
Collaborative skills to work effectively in
multidisciplinary teams. Leadership abilities and
contribution to group projects.
|
|
PO6
|
Professionalism
|
Demonstration of professionalism, integrity, and
adherence to ethical guidelines. Commitment to
lifelong learning and staying updated with
advancements in biology.
|
|
PO7
|
Entrepreneurial
Skills
|
Understanding of business aspects including
intellectual property rights and commercialization
strategies. Ability to identify market opportunities and
develop business plans.
|
|
PO8
|
Global Awareness
|
Awareness of the global impact of biology on society,
environment, and health. Engagement in cross-cultural
dialogue and collaboration.
|
|
Year
|
Semester
|
Course Type (Credits)
|
||||||
|---|---|---|---|---|---|---|---|---|
|
1st Year
|
Sem-I
|
Major-1
(4)
|
Major-2
(4)
|
Minor-1
(4)
|
MDC-1
(4)
|
AEC-1
(2)
|
SEC-1
(2)
|
IKS-1
(2)
|
|
Sem-II
|
Major-3
(4)
|
Major-4
(4)
|
Minor-2
(4)
|
MDC-2
(4)
|
AEC-2
(2)
|
SEC-2
(2)
|
VAC-
1
(2)
|
|
|
2 nd Year
|
Sem-III
|
Major-5
(4)
|
Major-6
(4)
|
Major-7
(4)
|
MDC-3
(4)
|
AEC-3
(2)
|
SEC-3
(2)
|
IKS-2
(2)
|
|
Sem-IV
|
Major-8
(4)
|
Major-9
(4)
|
Major-10
(4)
|
Minor-3
(4)
|
AEC-4
(2)
|
SEC-4
(2)
|
VAC-
2
(2)
|
|
|
3rd Year
|
Sem-V
|
Major-11
(4)
|
Major-12
(4)
|
Major-13
(4)
|
Minor-4
(4)
|
Minor-5
(4)
|
SEC-5
(2)
|
-
|
|
Sem-VI
|
Major-14
(4)
|
Major-15
(4)
|
Major-16
(4)
|
Minor-6
(4)
|
AEC-5
(2)
|
Internship
(4)
|
-
|
|
|
4th Year
|
Sem-VII
|
Major-17
(4)
|
Major-18
(4)
|
Major-19
(4)
|
Minor-7
(4)
|
-
|
OJT/RP-1
(6)
|
-
|
|
Sem-VIII
|
Major-20
(4)
|
Major-21
(4)
|
Major-22
(4)
|
Minor-8
(4)
|
-
|
OJT/RP-2
(6)
|
-
|
|
|
5th Year
|
Sem IX
|
Dissertation-1 (20)
|
Major-23 (4)
|
|||||
|
Sem X
|
Dissertation-2 (20)
|
Major-24 (4)
|
||||||
|
Course Code
|
Course Name(credit)
|
Course Outcome
|
|---|---|---|
|
BTM 111
|
Introduction to Biomolecules
|
|
|
BTM 112
|
Biotechnology Practicals
|
|
|
MIE-113
|
Microbial saga: Discovery and Introduction
|
|
|
CHMDC -114
|
Molecules of life
|
|
|
AEC-115
|
Language through literature-I
|
|
|
BTSEC -116
|
Overview on thrust areas of biotechnology
|
|
|
IKS - 117
|
Indian knowledge system
|
|
|
Course Code
|
Course Name
|
Course Outcome
|
|---|---|---|
|
BTM 121
|
Cell Biology
|
|
|
BTM 122
|
Biotechnology Practicals
|
|
|
MIE-123
|
Foundations and fundamentals of Bacteriology
|
|
|
CHMDC -124
|
Industrial chemistry
|
|
|
AEC-125
|
Language through literature II
|
|
|
BTSEC -126
|
Understanding health and hygiene through microbial biotechnology
|
|
|
IKS - 127
|
Interpersonal skills
|
|
|
Course Code
|
Course Name
|
Course Outcome
|
|---|---|---|
|
BTM 231
|
Genetics
|
|
|
BTM 232
|
Animal and Plant tissue culture techniques
|
|
|
BTM-233
|
Biotechnology Practicals
|
|
|
CHMDC -234
|
Applied Industrial Chemistry
|
|
|
AEC-235
|
Language through literature III
|
|
|
BTSEC -236
|
Analytical techniques I
|
|
|
IKS - 237
|
Environmental sciences
|
|
|
Course Code
|
Course Name
|
Course Outcome
|
|---|---|---|
|
BTM 241
|
Fundamentals of metabolism
|
|
|
BTM 242
|
Immunology
|
|
|
BTM-243
|
Biotechnology Practicals
|
|
|
MIE -244
|
Microbiology Our surroundings
|
|
|
AEC-245
|
Language through literature IV
|
|
|
BTSEC -246
|
Analytical techniques II
|
|
|
IKS - 247
|
Understanding India
|
|
|
Course Code
|
Course Name
|
Course Outcome
|
|---|---|---|
|
BTM 351
|
rDNA technology
|
|
|
BTM 352
|
Enzymology
|
|
|
BTM 353
|
Biotechnology Practicals
|
|
|
BTSEC 356
|
Analytical techniques III
|
|
Course Code
|
Course Name
|
Course Outcome
|
|---|---|---|
|
BTM 361
|
Fermentation Technology
|
|
|
BTM 362
|
Biostatistics and Bioinformatics
|
|
|
BTM 363
|
Biotechnology Practicals
|
|
Course type and Credit
|
Course Code
|
Course Title
|
Course Outcomes
|
|---|---|---|---|
|
MAJOR COURSE (Compulsory Credits - 4)
|
BSM111(T)
|
Foundations
of Bioscience I
|
|
|
MAJOR COURSE (Compulsory Credits - 4)
|
BSM112
(P)
|
Foundations
of Bioscience I
|
|
|
MINOR (2
CREDITS)
|
BSE113
(T)
|
Foundations
of Biostatistics
|
|
|
MINOR (2
CREDITS)
|
BSE113
(P)
|
Foundations
of Biostatistics
|
|
|
IDC/Mul
(Compulsory)
(2 Credits)
|
CHMDC114
(T)
|
Chemical
Bases of
Life
|
|
|
IDC/Mul
(Compulsory) (2 Credits)
|
CHMDC114 (P)
|
Chemical Bases of Life
|
|
|
Ability
Enhancement
Course
(Compulsory) (2
Credits)
|
AEC115
|
Language
Through
Literature-I
|
|
|
SEC
(2 Credits)
|
BSSEC116
|
Aquaculture
and
Hydroponics
|
|
|
VAC/IKS
(2 Credits)
|
IKS117
|
Indian
Knowledge
Systems
|
|
Course type and Credit
|
Course Code
|
Course Title
|
Course Outcomes
|
|---|---|---|---|
|
MAJOR
Core
Course (4
Credits)
|
BSM121 (T)
|
Foundations of
Bioscience II
|
|
|
MAJOR (4
Credits)
|
BSM122 (P)
|
Foundations of
Bioscience II
|
|
|
MINOR (2
Credits)
|
BSE123 (T)
|
Statistical
inference and
Hypothesis
|
|
|
MINOR (2
Credits)
|
BSE123 (P)
|
Statistical
inference and
Hypothesis
|
|
|
IDC/Mul
(2 Credits)
|
CHMDC124
|
Industrial
Chemistry
|
|
|
IDC/Mul
(2 Credits)
|
CHMDC124 (P)
|
Chemistry Practical
|
|
|
AEC (2
Credits)
|
AEC125
|
Language
Through
Literature-II
|
|
|
SEC (2
Credits)
|
BTSEC126
|
Agro tourism
and Wildlife
tourism
|
|
|
Value Added
Course (2
Credits)
|
VAC127
|
Interpersonal
Skills
|
|
Programme
|
Intake (English)
|
Fee Per Semester
|
Duration
|
|---|---|---|---|
|
B.S. Bio Sciences (Integrated Prorgam)
|
|
|
|
The Master of Science (M. Sc.) in Geoinformatics is a two-year, four-semester program designed to equip students with advanced knowledge and practical skills in geospatial technologies, data analysis, and spatial modeling. The program combines different fields of study, like Geographic Information System (GIS), Remote Sensing (RS), Global Positioning System (GPS), and data science, to deal with difficult spatial problems in many areas, like natural resource management, disaster risk assessment, urban planning, and environmental management. This course covers the fundamentals and developments of geoinformatics, allowing for optimum application of the technology in various fields.
|
PO No.
|
Program Outcomes
|
|---|---|
|
PO1
|
Demonstrate in-depth theoretical knowledge and applied skills in GIS, remote sensing, spatial databases, and geospatial modelling.
|
|
PO2
|
Design and implement advanced geospatial analysis workflows for environmental management, urban development, and disaster mitigation.
|
|
PO3
|
Use programming and database tools (e.g., Python, Java, SQL, PHP) for geospatial application development and automation.
|
|
PO4
|
Analyze and interpret multi-source spatial data including satellite imagery, hyperspectral data, and real-time geospatial streams.
|
|
PO5
|
Conduct independent research using advanced geoinformatics techniques and contribute to academic and industrial problem-solving.
|
|
PO6
|
Communicate technical and non-technical findings effectively through reports, presentations, and GIS-based dashboards.
|
|
PO7
|
Engage in life-long learning, adopt new geospatial technologies, and demonstrate professional ethics and sustainability awareness.
|
|
Course Code
|
Course Title
|
Course Type
|
Course Outcome
|
|---|---|---|---|
|
GINF 401
|
Introduction to Geoinformatics (Theory)
|
Theory
|
|
|
GINF 402
|
Principles of Remote Sensing (Theory)
|
Theory
|
|
|
GINF 403
|
Principles of Geographical Information Systems (Theory)
|
Theory
|
|
|
GINF 404
|
Principles and Applications of GPS (Theory)
|
Theory
|
|
|
GINF 405 PR
|
Geographic Information System (Practical)
|
Practical
|
|
|
GINF 406 PR
|
Image Processing and GNSS (Practical)
|
Practical
|
|
Course Code
|
Course Title
|
Course Type
|
Course Outcomes
|
|---|---|---|---|
|
GINF 407
|
Digital Image Processing for Geoinformatics (Theory)
|
Theory
|
|
|
GINF 408
|
Web Programming (Theory)
|
Theory
|
|
|
GINF 409
|
JAVA Programming (Theory)
|
Theory
|
|
|
GINF 410
|
Spatial Database and Modelling (Theory)
|
Theory
|
|
|
GINF 411 PR
|
Remote Sensing, Digital Image Processing and Photogrammetry (Practical)
|
Practical
|
|
|
GINF 412 PR
|
Web & JAVA Programming (Practical)
|
Practical
|
|
Course Name
|
Fees in Rs. (per Semester)
|
Total Seats
|
|---|---|---|
|
M.Sc. in Geoinformatics
|
30,000/-
|
40
|
